PREMIUM MADAGASCAN VANILLA POWDER GRADE A

Rich • Creamy • Classic Bourbon Vanilla

Made from carefully cured Madagascan vanilla beans, finely ground into a pure, aromatic powder with nothing else added.

Madagascan vanilla is known for its familiar, rounded vanilla character — rich and creamy with sweet, warm notes of caramel and cocoa. It's an excellent all-round vanilla for baking and desserts, particularly when you want that classic vanilla flavour to shine through.

• 100% pure Madagascan vanilla
• Nothing added – no sugar or fillers
• Alcohol-free
• Approx. 1.8+% vanillin content
• Available in 20g, 50g, 100g, 500g & 1kg

FLAVOUR PROFILE

• Aroma: Sweet, warm & aromatic
• Taste: Creamy vanilla • Caramel • Cocoa
• Character: Rich • Rounded • Classic
• Best for: Cakes • Biscuits • Chocolate • Ice cream • Drinks • Desserts

HOW TO USE

Add directly to cakes, biscuits, pastry, chocolate, ice cream, smoothies, milkshakes and drinks. As a concentrated whole-vanilla powder, a little goes a long way.

Vanilla powder is also a useful alternative to extract where you want real vanilla without adding alcohol or additional liquid to your recipe.

PRODUCT DETAILS

• Ingredients: 100% Madagascan Vanilla Beans
• Origin: Madagascar
• Colour: Brown
• Packaging: Food grade pouch
• Shelf Life: Approximately 18 months when shipped

STORING RECOMMENDATION

Store airtight in a cool, dry place and use within the Best Before date shown on the pack. Do not refrigerate.

Item weights shown are packed weights and are approximate only.