Vanilla Chia Seed Pudding

Ingredients:

3 tbsp chia seeds
250ml almond or oat milk
1 tsp Vanilla Mart extract
1 tbsp honey or maple syrup (optional)
Fresh berries for topping

Method:

• Mix chia seeds, milk, vanilla extract and sweetener in a bowl.
• Refrigerate for at least 4 hours or overnight until pudding thickens.
• Top with fresh berries before serving.