Vanilla Masala Chai

Ingredients:

2 cups water
1 black tea bag or 2 tsp loose black tea
1 cinnamon stick
3 cardamom pods, crushed
2 cloves
Small piece fresh ginger, sliced
1 tsp Vanilla Mart extract
150ml milk
Honey or sugar to taste

Method:

• Bring water to a gentle boil in a saucepan.
• Add cinnamon, cardamom, cloves and ginger.
• Simmer for 5 minutes.
• Add black tea and steep for 2 minutes.
• Stir in milk and Vanilla Mart extract.
• Sweeten to taste and strain into cups before serving.